2 General Information

• 2.1 Introduction
• 2.2 Site Selection and Preparation
• 2.3 Fumigation
• 2.4 Cover Crops
• 2.5 Nutrient Guidelines
• 2.6 Environmental Impact Quotient (EIQ)
• 2.7 Principles of Weed Management
• 2.8 Principles of Insect and Disease Management
• 2.9 Wildlife Damage Management
• 2.10 Berry Crop Harvesting and Handling Guidelines
• 2.11 Postharvest Considerations
• 2.12 Transporting Berries to Market
• 2.13 Food Safety and Berry Crops
• 2.14 Useful Web Sites
• 2.15 Extension Specialists
• 2.16 Extension Faculty and Statewide Specialists